Thursday 14 April 2011

New food culture or a new threat?

This articles focuses on small shops such as butchers and bakers which are threatened by the increase of supermarket branches opening, for example this article concentrates on Waitrose. Smaller shops fear they will eventually be put out of business as it is suggested that public prefer shopping for groceries with recognisable labels.

Barkham, P.
New food culture or a new threat? Waitrose targets towns, The Guardian, Saturday 17 May 2008,http://www.guardian.co.uk/business/2008/may/17/johnlewis.supermarkets, viewed April 13 2011

No comments:

Post a Comment